Labelling of sugars on packaged foods and drinks

Page last updated: 23 October 2018

The Australia and New Zealand Ministerial Forum on Food Regulation (the Forum) is investigating labelling approaches for providing information on sugars to consumers.

The Food Regulation Standing Committee (FRSC) is responsible for coordinating policy advice to the Forum and will facilitate stakeholder consultation on the labelling of sugars on packaged foods and drinks.

Public consultation on a range of policy options was undertaken for a ten-week period between 11 July and 28 September 2018. The consultation paper that was used is available below for information only.

FRSC is in the process of analysing the submissions.

The Consultation Paper is available below:

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