(Endorsed
On
Ministers agreed that vitamins and minerals may be added to food where there is, for example, demonstrated evidence of a potential health benefit, and it is clear that the fortification of a food will not result in harm.
On
Policy Guideline for the Fortification of Foods with Vitamins and Minerals (Word 32 KB)
Policy Guideline for the Fortification of Foods with Vitamins and Minerals (PDF 60 KB)
On
Policy Clarification Statement to be read with the policy guideline (Word 13 KB)
Policy Clarification Statement to be read with the policy guideline (PDF 104 KB)
