Page last updated: 29 June 2018

Strategies are developed with stakeholder consultation to provide guidance for the Food Regulation System. A strategy is comprised of a framework outlining the current state, the vision and how to achieve the vision through an implementation plan. You can find these strategies below:

Australia’s Foodborne Illness Reduction Strategy 2018-2021+

In this section

    Feedback icon


    Did you find this page useful?